This week’s Spotlight is on Jill’s Corner Bistro!
Jill’s has a fantastic lunch menu Monday – Thursday from 11:00 am – 2:00 pm, as well as her popular supper club, which is available for pickup Monday – Thursday afternoons as well!
Jill’s Supper Club Menu for week of July 27-30
Monday – Hamburger Steak & Potato Casserole w/biscuits
small $17, large $34, single $9, extra serving $6
Tuesday – Cheesy Chicken Spaghetti (w/diced tomatoes & green chilies) w/bread
small $17, large $34, single $9, extra serving $6
Wednesday – Meatball Sub Casserole w/chips
small $17, large $34, single $9 extra serving $6
Thursday – Chicken Fajitas w/peppers & onions w/tortillas
small $17, large $34, single $9, extra serving $6
Small feeds 2-3, large feeds 4-6
Salad Option: You can add on a big or small salad w/grilled chicken or ham and bacon or instead of the listed meal for supper or in addition as well as a scoop of chicken salad on greens etc. I will also offer a Greek salad with grilled chicken as an alternative. The salads will be $8 for a large ad $6 for a small and a scoop of chicken salad added to a big salad for an extra $3 or just on a small bed of greens for $6.
If you would like to add on a side salad to the meal it is $2 per salad.
Please order the Supper Club meal you wish by 6:00 p.m. the day before. For Monday’s meal you can let me know by 10:00 a.m. the day of please. You can message me here, email at jillscornerbistro@gmail.com or call the restaurant, 229-524-1412. Pickup up is 4:00-6 p.m. Thank you!
Last modified: July 27, 2020
